Long Keeping Apple Varieties

Apple: Leonie De Sonnaville
Leonie De Sonnaville (01-Dec.)
Raised by P. de Sonnaville, IVT, Wageningen, The Netherlands. It was received by the National Fruit Trials in 1974. Fruits are sweet and juicy with an aromatic flavour.
Apple: Levering Limbertwig
Levering Limbertwig (01-Dec.)
A larger fruited mutation of Limbertwig. Originated in Ararat, Virginia, U.S.A. by S.R. Levering. Fruits have fairly firm flesh with a subacid flavour.
Apple: Liberty
Liberty (01-Dec.)
Raised at the New York State Agricultural Experimental Station, Geneva, New York, U.S.A. It was introduced in 1978. Fruits have crisp, juicy, slightly coarse textured flesh with a good flavour. Trees are resistant to scab, cedar apple rust, fireblight and powdery mildew.
Apple: Linton Sport
Linton Sport (Unknown)
A sport from a common commercial variety - perhaps Gala.
Apple: Lobo
Lobo (01-Dec.)
Raised in 1898 at the Central Experimental Farm, Ottawa, Canada. It was introduced in Canada in 1910. Fruits have rather soft, fairly fine-textured, juicy flesh with a pleasant vinous flavour.
Apple: Lodgemore Nonpareil
Lodgemore Nonpareil (01-Jan.)
Raised in about 1808 by Mr Cook of Lodgemore, Stroud, England. It was introduced by Clissold. Fruits have firm, crisp, juicy flesh with a sweet and perfumed flavour.
Apple: London Pippin
London Pippin (04-Feb.)
Originated in either Essex or Norfolk. It was recorded in 1580. Fruits have crisp, white, acid flesh.
Apple: Lynns Pippin
Lynns Pippin (01-Dec.)
Raised in 1942 by William Lynn, Emneth, Cambridgeshire, England. It was named in 1953. Fruits have crisp, creamy white flesh with a sweet subacid flavour.
Apple: Madoue Rouge
Madoue Rouge (01-Jan.)
Originated in Nieul (Haute-Vienne), France. Described in 1947. Fruits have tough, yellowish flesh with sweet subacid flavour.
Apple: Magnolia Gold
Magnolia Gold (04-Feb.)
Fruits are sweet, crisp and juicy.