Long Keeping Apple Varieties

Apple: Opalescent
Opalescent (01-Dec.)
Introduced in 1899 by McNary & Gaines, Xenia, Ohio, USA. Fruits have firm, fairly crisp flesh with a sweet flavour.
Apple: Orange Diamond
Orange Diamond (01-Jan.)
An orange-red heirloom variety of unknown name.
Apple: Orange Lyon
Orange Lyon (08-Feb.)
A sport of Gala apple - quite late. Tastes like Gala
Apple: Orangenburg
Orangenburg (01-Dec.)
Raised at Max Planck Institute, Cologne, Germany. Introduced in 1973. Fruits are crisp and juicy and slightly acid with little flavour.
Apple: Orleans
Orleans (01-Dec.)
Raised in 1912 by Richard Wellington at New York State Agricultural Experiment Station, Geneva, USA. Introduced in 1923. Fruits have firm, fine, crisp flesh with a sweet flavour.
Apple: Osier
Osier (01-Jan.)
A bittersweet cider variety.
Apple: Ozark Gold
Ozark Gold (01-Dec.)
Raised at Mountain Grove Fruit Experiment Station, Missouri, USA. Introduced in 1970. Fruits have firm flesh with a mild, subacid flavour.
Apple: Pearl
Pearl (01-Jan.)
Raised in 1933 by W. Seabrook & Sons Ltd., at Boreham, Essex. Introduced in 1938. Fruits have firm, rather coarse-textured, fairly juicy flesh with a sweet, slightly acid and pleasant aromatic flavour.
Apple: Pecks Pleasant
Pecks Pleasant (01-Dec.)
Thought to have originated in Rhode Island, USA. Recorded in 1832. Fruits have crisp, yellowish flesh with a sweet, subacid, aromatic flavour.
Apple: Pickerings Seedling
Pickerings Seedling (01-Dec.)
Believed to have originated in Nottinghamshire, England. Brought to notice in 1869. Fruits have firm, fine, fairly tender, sweet flesh.