Cassou (01-Jan.)

Received by the National Fruit Trials in 1973 from France. Fruits are crisp and juicy.

Celeste (06-Jan.)

Smallish with chalky flesh and a lemony flavour - slightly astringent, yet also sweet. The quality of the flesh is probably not to modern tastes but it would make a good cider or juicing apple.

Chieftain (01-Jan.)

Raised in 1917 by S.A. Beach at Iowa Experimental Station, Ames, U.S.A and introduced in 1967. Fruits are sweet, crisp and juicy.

Christmas Pippin (06-Dec.)

No description available at this time.

Chusenrainer (04-Feb.)

Found in about 1852 by Joh. Waller, growing wild in Chusenrain - Sempach, Switzerland. It was named in 1891 by R. Stalder of Meggen. Fruits have soft flesh with an insipid flavour.

Clear Gold (01-Dec.)

A sport of Golden Delicious. Originated in Worley's Nursery, York Springs, PA, U.S.A. Fruits have fairly crisp, juicy flesh with a good flavour.

Cloden (01-Dec.)

Raised at the Station de Recherches d'Arboriculture Fruitiere, Angers, France. Fruits are crisp and juicy.

Cola Gelata (01-Dec.)

Originated in the early 1900s in the Giarrita-Petralia region of Italy. Fruits have slightly dry flesh with a sweet subacid flavour.

Collins (04-Feb.)

Received by the National Fruit Trials in 1947 from France. Fruits have firm, hard flesh with an astringent flavour.

Coquette (01-Jan.)

Received by the National Fruit Trials in 1947 from Switzerland. Fruits have firm flesh with a rather insipid flavour.